Sunday, September 28, 2014

Cilantro Lime Chicken

Cilantro Lime Chicken
Yield: Serves 6


2 green bell peppers
1 large onion
6 large garlic cloves
1/2 cup chopped cilantro
salt and pepper
1 teaspoon Paprika
1 teaspoon Garlic Powder
1 teaspoon Cumin
1 teaspoon Cayenne Pepper 


1. Mince your garlic, dice your onion, and chop up your peppers and cilantro. 
2. Cut your chicken breast in cubes and add all spices. Juice one lime and pour the juice over the chicken. 
3. In a large baking dish add all ingredients and sprinkle the juice of the second lime and leave the lime in the dish to bake. Cover with foil.
4. Bake at 400  F for 30 minutes. Take off foil and bake for an additional 5 minutes. Serve immediately.

Enjoy this juicy and flavorful chicken over beans or rice. It is a great addition to fajitas or tacos or can just be eaten by itself. Enjoy!

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